Our doors opened in September 2022. Drawing inspiration from the ubiquitous Irish pub and the American speakeasy, An Sibin aims to be a reliable and comfortable gathering place to have a great drink, enjoy a bite to eat, and make a good friend.
We offer one of the largest whiskey lists in Cambridge and a craft cocktail menu that honors the history of generations past in bringing people together for a good time and a fine drink. With an emphasis on comfort and ease, our food menu offers everyone something they can enjoy. Our draught list is simple and supports local breweries.
Come in and have a seat at our intimate bar, people watch from the ‘nook’, or warm up by the fireplace. Welcome to your neighborhood hub, your second living room.
Originally from Chicago, Cal brings 7+ years of industry experience working at a number of bars in the Boston area. He got his industry start working as a doorman and bar back. Before opening An Sibin, Cal served as lead bartender at Tavern at the End of the World. He cut his teeth on craft cocktail as bar manager for Porto Boston and in his time at State Street Provisions. Cal’s focus is to create a fun and relaxed atmosphere where everyone feels welcome, to make a great cocktail, and to develop long lasting relationships with guests.
Originally from Tipperary, Ciarán is well known in Cambridge and Charlestown, where he has established connections with multiple locally owned bars and restaurants. He is an owner and manager of Tavern at the End of the World with 12+ years of industry experience. He made a name for himself working at Flann O’Brien’s and Brendan Behan Pub. Ciarán is excited to welcome you to An Sibin and to continue to build connections with the Cambridge community.
Dottie is a beloved member of the team, a sweet bulldog that loves baked potatoes, mangos, belly rubs, and a good game of fetch.